Sweet and Tangy Meatballs |
| Name: |
Heather Shanks |
| Base: |
Kaneohe MCAF Hawaii |
| Recipe: |
Grab 1 bag of any brand frozen meatballs from your local commissary, pour them in a crockpot, add one jar of chili sauce (you can find this right next to the ketchup in the commissary), one small bottle of ketchup, and one small jar of grape jelly (don't worry about exact measurements-this would be a hard recipe to mess up!) Cover & cook on low for about 5-6 hours. Voila! Serve with noodles, rice, or eat them by themselves! (I know it sounds weird, but it is delicious) This dish is always a big hit with my family and friends. Little ones will especially enjoy it! |
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