Pasta Salad |
| Name: |
Shelly Rhodes |
| Base: |
Ft. Campbell |
| Recipe: |
1 1/2 lb. spaghetti -- cook, rinse in cold water, drain well, and mix with:
1 cucumber,diced
1 green pepper, diced
2 medium tomatoes, diced
1 small red onion, diced
1 bottle McCormick Salad Supreme (in spice aisle)
1 Bottle Viva Italian Dressing
1/2 c. Parmesan cheese.
Let chill 2 hours before serving |
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