Excellent Breakfast Cassarole |
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Carrie |
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| Recipe: |
Technically this is a breakfast meal, but we always have it for dinner. We also use low-fat or fat free ingredients, but you can you the regular stuff if you want. You'll need...1 lb of sausage, 1 can of crescent rolls, 4 eggs, 3/4 cup of milk, and 16 oz shredded cheddar cheese. Crumple and brown sausage in skillet, drain the grease (if you squash sausage between paper towels, it will help take off most of the grease). Unroll crescent rolls and lay them flat in the casserole dish, try to make sure the bottom of dish is covered, because this is the crust. Spread sausage over crescent rolls evenly. Mix eggs, milk, and all cheese together, add a dash of salt and pepper, then pour over the sausage. Cook at 425 for 15 to 20 mins. Let stand about 10mins and then dig in!! |
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