Dessert Cheese Ball |
| Name: |
Deborah Krall |
| Base: |
171st Air Refueling Wing |
| Recipe: |
Dessert Cheese Ball
8oz cream cheese
1 stick butter
Soften and combine.
3/4 C sugar
1/4 t vanilla
2T brown sugar
1/2 to 3/4 C mini chocolate bits
Refrigerate for several hours until firm enough to shape into ball. Roll in chopped pecans. Serve with cinnamon, chocolate or honey graham crackers.
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