HAMBURGER HASH |
| Name: |
Tammy Stagner |
| Base: |
Fort Bliss Texas |
| Recipe: |
2 POUNDS HAMBURGER, 3 CUPS SHREDDED CABBAGE, 1 1/2 CUPS MINUTE RICE,1 CAN CREAM OF MUSHROOM SOUP, 1 SMALL ONION, 2 CUPS WATER. BROWN HAMBURGER WITH ONION DRAIN THE GREASE. ADD CABBAGE, RICE, SOUP AND WATER. ADD SALT AND PEPPER TO TASTE. COOK OVER MEDIUM HEAT UNTIL CABBAGE IS DONE. |
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