Quick Chicken Quesadillas |
| Name: |
Beverly Woods |
| Base: |
Ft. Stewart, GA |
| Recipe: |
2 Boneless skinless chicken breasts(optional)salsa, 8 flour tortillas, shredded cheese(you can you the mexican mix, or just cheddar, whatever you preferor have), butter. Cut chicken up into really small pieces and saute, once cooked add some salsa for flavor and color. Heat up frying pan over medium heat. Butter one side of tortilla and put butter side down in pan. Spread a little of the chicken mixture onto half the tortilla shell and add cheese. Take the half without anything on it and flip it over like you would an omelette. Lightly brown both sides. Eat by itself or dip in sour cream, quacamole, or salsa. These make great family night snacks/after school snacks. Enjoy! |
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