Mexi Shells and Cheese Recipe







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Mexi Shells and Cheese

Name: Wendy Agrawal
Base: Vandenberg AFB
Recipe: 8 oz Small shells pasta 4oz can chopped green chilies 4 oz can sliced ripe olives 7 oz jar roasted sweet red bell peppers 4 slices American Cheese 1 cup half and half Cook shells. Add remaining ingredients in baking dish and bake at 375 for 15 minutes.