Pretzel Dogs |
Name: |
Christine Mayfield |
Base: |
Dyess AFB |
Recipe: |
1 can of Pillsbury pizza crust
1 bag of shredded cheese
1 egg
1 package of your favorite hotdogs
salt, pepper, onion powder, garlic powder, sesame seeds
Preheat oven to 425 degrees. Line a baking sheet with parchment paper or a silpat. Unwrap the can of pizza crust and cut into 8 strips. Line the strip up at the bottom of the hotdog and roll up. Beat one egg in a separate bowl. Brush the egg wash over each pretzel dog. Mix the seasoning and cheese together. Sprinkle over the bacon dogs. Bake for 15-20 minutes. Serve with mustard. |
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