Shrimp and garlic fettuccine pasta |
| Name: |
Kateri Rosanne Taimanao |
| Base: |
JBSA @ Fort Sam Houston, TX |
| Recipe: |
Shrimp and garlic fettuccine pasta
Ingredients:
-bag of shrimp
-garlic (I used minced garlic that's already in olive oil and just added more olive oil when needed)
-olive oil
-Parmesan cheese
-parsley
-Fettuccine noodles
-salt
1. Boil noodles in pot of water and add salt so as not to stick together.
2. Cook shrimp and garlic in olive oil until cooked.
3. When shrimp and garlic are cooked, drain water from pot with noodles and add noodles to the bigger pan with the shrimp and garlic.
4. At this point you may add more olive oil to your liking and add the Parmesan cheese and parsley. |
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