QUICK granola bars
||1⁄2 cup light corn syrup
2⁄3 cup peanut butter
3 cups granola cereal (bought or homemade)
1 carrot, grated (optional)
Butter a 9" square pan.
In a 3 qt saucepan boil corn syrup for 1 minute only, stirring constantly.
Remove from heat.
Stir in peanut butter.
Stir in granola and grated carrot if using.
Work fast as it hardens quickly.
Transfer to pan.
Spread and pat in place with a spoon or dampened spatula.
Cool for an hour before cutting into bars.