Crockpot Chicken & Noodles |
| Name: |
Crystal Phillips |
| Base: |
Activities SanDiego-USCG |
| Recipe: |
4 boneless chicken breast
1 can cream of mushroom soup
1/4 cup flour
8 oz. sour cream
1 can cream of chicken soup
1 tsp. sugar
1/2 tsp. garlic powder
1 pkg. egg noodles, cooked
Cut chicken into strips. Place in bottom of crockpot. Combine soups, sugar & garlic powder. Pour over chicken. Cover & cook on high 3-4 hours or on low 7-9 hours. Combine four & sour cream & stir into cooked chicken mixture. Continue cooking 25-30 minutes or until thickened. Serve over noodles. |
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