Whole Wheat Hamburger Buns |
| Name: |
JoLee Keefer |
| Base: |
CCNAS |
| Recipe: |
Whole Wheat Hamburger Buns
3/4 cup warm water
2 T yeast
2 T honey
2 T melted butter
1 egg
1 t salt
1 1/2 cups regular flour
1 1/2 cups whole wheat flour
2 T Vital Wheat Gluten (optional)
In your mixing bowl, mix water and yeast until yeast is dissolved.
Add honey and butter. Let sit for 10 min.
Add remaining ingredients.
Mix until a dough ball forms.
Knead (I used my Kitchen Aid) for 3-5 min until smooth and elastic.
Divide into 12 equal sized balls.
Place balls 3" apart on baking sheet.
Let rise. (yesterday it was cool in the house so I had to turn on the oven and crack the door. It took about 30 min. to get the rise I wanted)
Bake at 425 for about 10 min.
Brush tops with butter.
These freeze nicely. |
| |
|
|
