Holiday Ambrosia (pineapple) Recipe






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Holiday Ambrosia (pineapple)

Name: Betty Salyer
Base: Robins
Recipe: 1 Cup Crushed Pineapple in juice (drained) 1 Cup Mandarin Oranges (drained) 1 Cup Maraschino cherries (chopped & drained) 1 Cup Shredded Coconut 1 Cup Mini Marshmallows 1 Cup Whipped Topping (defrosted) Combine coconut, marshmallows, whipped topping, oranges, pineapple and cherries. Refrigerate at least two hours before serving. Makes 4 or 5 servings.